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Roasted Cashew Nuts

Premium roasted cashew nuts from Nigeria — crunchy, flavorful, and export-ready with sealed freshness.

Roasted Cashew Nuts
Agricultural Category

Roasted Cashew Nuts

Scientific name: Anacardium occidentale  ·  Also known as: Cashew Nuts, Roasted Cashew, Kaju

Carefully selected Nigerian cashew nuts are expertly roasted to bring out their natural flavor, rich aroma, and satisfying crunch. Each batch is processed under strict hygienic conditions and sealed in durable, export-grade packaging to maintain freshness and quality throughout storage and shipping.

Known for their nutritional value and versatility, roasted cashew nuts are widely consumed as a healthy snack and used in food production, confectionery, and retail distribution across global markets. Their consistent quality and appealing taste make them a preferred choice for international buyers.

Common Applications

Snack Consumption Confectionery & Baking Food Processing Culinary Use
Technical Data

Product Specifications

PropertySpecification / Value
ParameterSpecification
AppearanceWhole or broken nuts, light brown with a glossy surface
ColorLight brown to golden brown
TextureCrunchy, firm with a smooth interior
OdorCharacteristic nutty, roasted aroma
TasteNutty, slightly sweet, with a roasted flavor
Moisture Content1% - 5%
Fat Content43% - 50%
Protein Content15% - 18%

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